Belén’s head is just fine!

Belén’s six-month doctors visit was today. It turns out she has thrush and her head has grown too quickly.

Sunday we made baby food out of squash using our BabyCook and prepared vegetable stuffed portabella mushrooms for dinner.

Why we are interested in creating the perfect Argentine asado in our backyard and our journey to get it thus far.

We did it.  We tried introducing solid foods.  It wasn’t what I would call a success the first time around, but we gave it a go. Andy bought this rice cereal at the grocery store.  My only specification was that it is not Gerber and ideally organic.  I think I mentioned, I morally disagree with [...]

Kept Belén away from daycare last week due to h1n1 scare.

I have lots to share about our first “asado” on the grill last night, but I am running out of steam to go download the pictures, write, etc. so that will wait for another night.  Instead, a fun little game and respect paid to my favorite blogs. Rules 1. You Can Only Use One Word [...]

Belén has decided that biting me is the appropriate way to let me know when she is done feeding. Also, we are getting ready to introduce solids and in preparation purchased a baby food processor from Williams & Sonoma.

Yesterday I was in a meeting with one of the employees who works on my team. As he was describing something very technical, I kept hearing the term “bug jar” with regards to what he was going to do with a particular technical issue we need another group to work on. I couldn’t help my [...]

Our new parrilla argentina backyard grill